Focus on Food Processing
Health and Safety Solution
Food industry issue
The biggest challenge in food processing is managing Health and Safety on the one side and Cost Control on the other side. Cost Control is key to being able to remain competitive in this market. Within Health & Safety a lot of effort is being put in reducing the risks of slips & trips and cross contamination.
-
Slips & Trips account for 25% of all the severe injuries in the food processing environment. Governmental bodies are running successful campaigns and regulations to lower the number of injuries on the workfloor. Proper footwear is seen as a key element in reducing the risk of slips and trips.
-
Cross contamination in food processing affects the whole population and is therefore a major topic. Current issues in for example meat industry created a focus on food safety. Proper cleaning and colour coding work wear in factories limits the risk of cross contamination.
For more information about the Health and Safety Solution:
Top 3 Dunlop Food Processing Boots: